Couscous is a close relative to pasta and perfect for bike touring, hiking or canoe-camping. Some advantages over pasta or rice are...
- Fast and easy: add an equal part of boiling water, cover, let it sit for 5 minutes and voilà!
- Packs smaller than many types of pasta
- No draining so no risk of spilling and no water is lost.
- Blends perfectly with other foods
- Absorbs liquids
Add a bit olive oil, diced veggies (or fruits for breakfast) and a bit of seasonning for a complete meal. It fits with nearly anything. My favorite is with shrimps.
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